Just like Grandma used to make, our apple cake gets great spice flavor from pumpkin or apple pie spice. The Vanilla Butter Sauce poured over the cake is...
Author: McCormick
This moist cake, requiring just one bowl for preparation, is rich in vanilla flavor.
Author: McCormick
This light and fluffy cheesecake is a perfect dessert for the summertime. It can be prepared in less than 10 minutes and you don't have to turn on your...
Author: McCormick
Brazo Gitano translated literally means Gypsy's Arm. It is a sponge cake layered with cream and jam and rolled up jelly roll style.
Author: McCormick Gourmet
This tie dye cake is not difficult to prepare because you start with a cake mix and canned frosting. Get the cool colors with McCormick® Assorted NEON!...
Author: McCormick
Make this moist gingerbread Bundt cake for holiday tea, dessert or snack time.
Author: McCormick
Frost these cupcakes as desired. Or, during berry season, split cupcakes and fill with sliced strawberries and whipped topping.
Author: McCormick
This moist cake, flavored with coconut flavor and crushed pineapple, brings a taste of the islands to your table.
Author: McCormick
This delicious cake gets its moistness from the buttery rum glaze that soaks the cake and glazes the top and sides.
Author: McCormick
These carrot cake bars combine the spicy-sweet flavor of traditional carrot cake with creamy, smooth cheesecake and lemon extract for an irresistible dessert....
Author: McCormick
This quick and easy recipe was developed especially for a Mom and kids fun Halloween project.
Author: McCormick
This holiday season wake up your guests with the irresistible aroma of pumpkin crumb cake crowned with a pecan topping.
Author: McCormick
This nostalgic twist on traditional carrot cake is just in time for Easter. Smother delicious spiced carrot cake with decadent creamy filling and top with...
Author: McCormick
Create a show-stopping dessert table with luscious Lemon Citrus Cake. Use McCormick® Pure Lemon Extract to create bright, citrusy lemon flavor in the...
Author: McCormick
A gingersnap crust and ground ginger in the filling give this festive pumpkin cheesecake its rich ginger flavor.
Author: McCormick Gourmet
Warm cinnamon enhances the chocolate flavor in this lightened version of a brownie - a perfect lunchbox surprise.
Author: McCormick
Vanilla is the star in this velvety dessert. Fresh berries add a splash of color that's sure to brighten any table.
Author: McCormick
The combination of a rosemary-scented cake, creamy Brie and peach preserves is a perfect balance of sweet and savory.
Author: McCormick Gourmet
La combinación de guayaba y queso es muy común en muchos postres latinoamericanos. Aunque la exótica guayaba no se usa tradicionalmente en flanes, la...
Author: Espanol
There's some major adorableness hatching in the kitchen ... these fun and festive Baby Chick Cupcakes! Start with pre-made mini cupcakes. Pipe two dollops...
Author: McCormick
You can't beat the convenience of a cake mix for preparing cupcakes. Give it a personal touch by adding cinnamon and vanilla to the cake mix and a final...
Author: McCormick
Frost these cupcakes as desired. Or, during berry season, split cupcakes and fill with sliced strawberries and whipped topping.
Author: McCormick
This cake is flavored with a Middle Eastern spice blend, Shawarma, which contains warm, aromatic spices like allspice, coriander, cinnamon and ginger....
Author: McCormick